The photo below is of a potato fried snack, very popular in Maharashtra, India. It is made by deep frying a mixture of potato and spices with a coating of besan. Besan is a lentil paste. Fresh coriander and onions are also used in the mixture. It is served with spicy lasun (garlic) chutney. The chutney can be seen to the left of the image.
Related Images: A snack from South India, which can also be a meal in itself - Masala Dosa and Sambar and also another popular Indian snack from Maharashtra - Bhel, an Indian snack